Homemade Real Cranberry Sauce

Don’t use another canned cranberry sauce again! It’s so easy to make and you can get it done ahead of time and it tastes way way better then the canned! I promise! 1 – 12 oz bag of Cranberries 1 cup of sugar ( I prefer raw) 2 Tbs orange juice 2 Tbs water Add…

Buttermilk Pie (my 2nd fav)

Another ridiculously simple but also ridiculously delicious pie! Not icky sweet and very cheesecake-ish like? I don’t know. Freaking amazing. Makes 1 pie Preheat oven to 425. Turn down to 325 when you put the pie in. You may need to protect the edges with foil. 1 stick of real, unsalted butter, melted. Do this…

Pumpkin or Squash Pie (my favorite)

This is a pie I have been making for too many years to count! I just know the recipe and make it with butternut squash more then pumpkin, but always pumpkin for Thanksgiving! Try it and it may quickly become your favorite as well! Makes 2 pies. 1- 15oz can of pureed pumpkin or about…

PIE CRUST

The most simple, yet vitally important pie crust! Here’s the one I use always! I want to say that it originated from Martha Steward, like 20 something years ago when she was on TV at 10am and opened the door to the entire world to this small town crazy girl. I miss that show. Makes…

Garlic Roasted Cauliflower

This is by far, the easiest and most delicious side dish! It’s a good one for company because it comes out so beautiful and the house is fragrant from the fresh garlic. 1 head of cauliflower 4-6 cloves of fresh garlic Olive Oil Salt and Pepper Cut up the cauliflower to your liking, I try…